Essentials of food microbiology / by D. Vijaya Raghava Prasad.
Material type: TextLanguage: English Publication details: New Delhi : SBW publishers , 2014Description: 270pISBN: 978-81-85708-35-5Subject(s): Microorganisms in foodColon classification: G91(J3)Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | Central Library Manipur University | G91(J3) Q4;1 (Browse shelf (Opens below)) | Available | 1587/Bioc | |
Books | Central Library Manipur University | G91(J3) Q4;1 (Browse shelf (Opens below)) | Available | 1588/Bioc |
There are no comments on this title.