Manipur University Library › Details for: Studies on the Presence of Nitrogen and Protein in Typical Manipuri food vegetables and their derivatives /

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Studies on the Presence of Nitrogen and Protein in Typical Manipuri food vegetables and their derivatives /

By: Manglem Singh, WMaterial type: Text

TextLanguage: English Publication details: Imphal : Manipur University , 1978Description: 28pSubject(s): protein

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Central Library Manipur University		Available		76/sw

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