Studies on the total nitrogen content, free amino acid present and total soluble sugar content of Tapioca, sweet Potato & Yam /
Material type: TextLanguage: English Publication details: Imphal : Manipur University , 1986Edition: Ph.DDescription: 57pSubject(s): Plant PhysiologyItem type | Current library | Call number | Status | Date due | Barcode |
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Report | Central Library Manipur University | Available | 308/sw |
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