Methods in biotechnology / edited by Hans-Peter Schmauder; translated by Lilian M. Schweizer
Material type:
TextPublication details: Boca Raton: CRC Press, 2020Edition: 1st edDescription: ix, 257pISBN: 9780748404308Colon classification: G:(F)
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|
| Books | Central Library Manipur University Science Section | General Book | G:(F) R0 (Browse shelf (Opens below)) | 1 | Available | 450/Biot | |
| Books | Central Library Manipur University Science Section | General Book | G:(F) R0;1 (Browse shelf (Opens below)) | 2 | Available | 451/Biot |
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| G:(F) P2 Introduction to food biotechnology / | G:(F) P2;1 Introduction to food biotechnology / | G:(F) P4 Biotechnology: a laboratory course/ | G:(F) R0 Methods in biotechnology / | G:(F) R0 Biotechnology fundamentals / | G:(F) R0 Modern industrial microbiology and biotechnology / | G:(F) R0;1 Methods in biotechnology / |
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