Food science by B. Srilakshmi
Material type: TextPublication details: New Delhi: New Age International (P) Limited, Publishers c.2001Edition: 2nd edDescription: xii, 375pISBN: 8122412750Colon classification: J3Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
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Books | Central Library Manipur University Science Section | General Book | J3 P1;1 (Browse shelf (Opens below)) | 2 | Available | 322/Bchem |
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