Essentials of food microbiology / by D. Vijaya Raghava Prasad.
Material type:
TextLanguage: English Publication details: New Delhi : SBW publishers , 2014Description: 270pISBN: 978-81-85708-35-5Subject(s): Microorganisms in foodColon classification: G91(J3)
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Books | Central Library Manipur University | G91(J3) Q4;1 (Browse shelf (Opens below)) | Available | 1587/Bioc | |
| Books | Central Library Manipur University | G91(J3) Q4;1 (Browse shelf (Opens below)) | Available | 1588/Bioc |
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| G91(J3) P6 Food microbiology / | G91(J3) Q3;1 Laboratory methods in food microbiology / | G91(J3) Q3;1 Laboratory methods in food microbiology / | G91(J3) Q4;1 Essentials of food microbiology / | G91(J3) Q4;1 Essentials of food microbiology / | G91K M7 Dictionary of microbiology and molecular biology / | G91K M7 Dictionary of microbiology and molecular biology / |
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