Food and nutrition concepts and measurement / by Sujata K. Dass.
Material type:
TextLanguage: English Publication details: Delhi : Isha Book , 2003Description: 274pISBN: 81-901-799-7-7Subject(s): Food - NutritionColon classification: L:523
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Books | Central Library Manipur University | L:523 P3 (Browse shelf (Opens below)) | Available | 456/Bioc |
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| L:523 P1;2 Food Science / | L:523 P1;2 Food Science / | L:523 P1;2 Food Science / | L:523 P3 Food and nutrition concepts and measurement / | L:523 P3 Elements of foods and nutrition / | L:523:4,3 P6 Foodborne parasites / | L:523(E) P8 Basics of food chemistry / |
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