Introduction to food biotechnology / (Record no. 88471)
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000 -LEADER | |
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fixed length control field | 00429nam a22001577a 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20231009134106.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 231009b |||||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780849311529 |
082 ## - COLON CLASSIFICATION NUMBER | |
Classification number | G:(F) |
Item number | P2 |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Johnson-Green, Perry |
Relator term | Author |
245 ## - TITLE STATEMENT | |
Title | Introduction to food biotechnology / |
Statement of responsibility, etc. | by Perry Johnson-Green |
250 ## - EDITION STATEMENT | |
Edition statement | 1st ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc. | Boca Raton: |
Name of publisher, distributor, etc. | CRC Press, |
Date of publication, distribution, etc. | c.2002. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 293p. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Books |
Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Permanent Location | Current Location | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
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General Book | Central Library Manipur University | Central Library Manipur University | Science Section | 12/01/2022 | G:(F) P2 | 452/Biot | 10/09/2023 | 1 | 10/09/2023 | Books | |||||
General Book | Central Library Manipur University | Central Library Manipur University | Science Section | 12/01/2022 | G:(F) P2;1 | 453/Biot | 10/09/2023 | 2 | 10/09/2023 | Books |