Manipur University Library

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Loesecke, H.W.V. .

Outlines of food technology / by Warry W. Von Loesecke. - Jodhpur : Agrobios (India) , 2001 - 585p ;

ISBN: 81-7754-103-X

Subjects--Topical Terms:
Food technology

Dewey Class. No.: J3:(F) / P1;1

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