Tiwari, Brijesh K . Pulse foods: processing, quality and nutraceutical applications / edited by Brijesh K Tiwari, Aoife Gowen and Brian McKenna. - Oxford : Elsevier Ltd. , 2011 - 475p ; ISBN: 978-0-12-382018-1 Subjects--Topical Terms: Pulse foods Dewey Class. No.: J3 / Q1