TY  - BOOK
AU  - Modi, H.A.  .
TI  - Introduction food microbiology / 
SN  - 978-81-7910-221-3
U1  - G9(J3) 
PY  - 2007///
CY  - Jaipur : 
PB  - Aavishkar Publishers,Distributors , 
KW  - Food Microbiology
ER  -