Taorem, Suchitra. <br/><br/>
Microbial and biochemical studies on the fermentation of ngari( a fermented fish product of Manipur) /  
by Suchitra Taorem. 
 - Ph.D. /  
 - Imphal :   Manipur University ,   2005 
 - 191p, Appendix 8 ;  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Zoology- Fermentation of Ngari
<br/><br/><label>Dewey Class. No.: </label>K  / P5